How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Sour Cream Cake?

You need 8 ingredients. The key ingredients include: 4 Tbsp. sour cream, 1 egg, sour milk (to fill cup), 1 c. sugar (scant), and more.

Is Grandma'S Sour Cream Cake suitable as baking & desserts?

Yes, Grandma'S Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Sour Cream Cake Recipe

Name: Grandma'S Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. sour cream; 1 egg; sour milk (to fill cup); 1 c. sugar (scant); 1 c. flour; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1 Tbsp. vanilla

Grandma'S Sour Cream Cake – a delicious recipe with sour cream, egg, sour milk, sugar, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. sour cream
1 egg
sour milk (to fill cup)
1 c. sugar (scant)
1 c. flour
1 tsp. baking soda
1/2 tsp. cinnamon
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Sour Cream Cake

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