Grandma'S Santa Claus Cookies

1. 1

   Cream together butter, Crisco and brown sugar.

2. 2

   Sift together flour, baking soda, salt and cinnamon and add to creamed mixture. Mix together eggs and nuts and add to flour mixture.

3. 3

   Line one or more loaf pans with wax paper and flatten dough into loaf pans, making sure to tap down well.

4. 4

   Store in refrigerator overnight. Just before baking, slice thin and place on greased cookie sheet. Return to refrigerator to keep cool until ready to use.

5. 5

   Bake for 8 to 10 minutes in a 350u00b0 oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.