How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma's Pumpkin Bread?

You need 10 ingredients. The key ingredients include: 1 cup canola oil, 1 cup molasses, 1 cup egg substitute (or 4 eggs, beaten), ⅔ cup buttermilk, and more.

Is Grandma's Pumpkin Bread suitable as general?

Yes, Grandma's Pumpkin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma's Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma's Pumpkin Bread Recipe

Name: Grandma's Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canola oil; 1 cup molasses; 1 cup egg substitute (or 4 eggs, beaten); ⅔ cup buttermilk; 1 cup pumpkin, pureed; 1 tablespoon vanilla; 2 teaspoons baking powder; 3 teaspoons cinnamon; 3 teaspoons nutmeg; 3 ½ cups whole wheat flour

Grandma's Pumpkin Bread

Eats Now Editorial Team · 1267 kcal · General

Grandma's Pumpkin Bread – a delicious recipe with canola oil, molasses, egg substitute, buttermilk, pumpkin, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Grandma's Pumpkin Bread

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