Grandma'S Potato Rolls

1. 1

   Mix in order given except for water, yeast and flour.

2. 2

   Add yeast to warm water and set aside until foamy on top and add. Add flour to other ingredients.

3. 3

   Mix by hand.

4. 4

   Knead lots.

5. 5

   Set aside until doubled in size.

6. 6

   Punch down.

7. 7

   Let rise again until double.

8. 8

   Make rolls.

9. 9

   Put in greased 9 x 13-inch pan side by side and let rise again.

10. 10

    Bake at 350u00b0 for 30 to 45 minutes.

11. 11

    Takes 3 to 4 hours total time to prepare and cook.

* Per serving · 4 servings · Values may vary.

No additional tips available.