How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Pork Roast?

You need 5 ingredients. The key ingredients include: 1 pork roast, 1 large onion, cut in wedges, mustard, flour, and more.

Is Grandma'S Pork Roast suitable as meat & poultry?

Yes, Grandma'S Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Pork Roast Recipe

Name: Grandma'S Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork roast; 1 large onion, cut in wedges; mustard; flour; salt and pepper

Grandma'S Pork Roast – a delicious recipe with pork roast, onion, mustard, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork roast
1 large onion, cut in wedges
mustard
flour
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Pork Roast

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