Grandma'S Pecan Balls (From Aunt Katie)

1. 1

   Preheat oven to 350.

2. 2

   Cream butter with sugar.

3. 3

   Add flour and pecans, mix well.

4. 4

   Roll into balls, about the size of a large gumball, and place on a cookie sheet (I prefer to line mine with parchment, but I'm sure cooking spray would do.).

5. 5

   Bake at 350 for 20 minutes, or until very lightly browned.

6. 6

   While still warm, roll in superfine sugar - this is important because the dough does not have much sugar.

* Per serving · 4 servings · Values may vary.

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