Grandma'S Oyster Roll

Name: Grandma'S Oyster Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; 2 tablespoons mayonnaise; 2 tablespoons milk; 1/2 teaspoon garlic powder; salt; white pepper; 1 (3 2/3 ounce) can smoked oysters, chopped; 1/2 cup chopped pecans; parsley; paprika; 6 ounces chopped black olives

Eats Now Editorial Team · 345 kcal · Seafood

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Grandma'S Oyster Roll – a delicious recipe with cream cheese, mayonnaise, milk, garlic powder, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese
2 tablespoons mayonnaise
2 tablespoons milk
1/2 teaspoon garlic powder
salt
white pepper
1 (3 2/3 ounce) can smoked oysters, chopped
1/2 cup chopped pecans
parsley
paprika
6 ounces chopped black olives

1
Soften cream cheese and add next 4 ingredients plus olives.
2
Spread on wax paper and chill in frig till hardened.(make long rectangle).
3
Remove from frig and spread with oysters and pecans.
4
Roll into log form and garnish with parsley and paprika.
5
Chill in Frig. Serve with assorted crackers.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounces cream cheese, 2 tablespoons mayonnaise, 2 tablespoons milk, 1/2 teaspoon garlic powder, and more.

Yes, Grandma'S Oyster Roll falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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