How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Old-Fashioned Macaroni And Cheese?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) pkg. macaroni, 1 lb. Cheddar cheese, grated, 1 (14 oz.) can tomatoes, cut (pieces), 1/2 green pepper, diced, and more.

Is Grandma'S Old-Fashioned Macaroni And Cheese suitable as pasta & noodles?

Yes, Grandma'S Old-Fashioned Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Grandma'S Old-Fashioned Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Old-Fashioned Macaroni And Cheese Recipe

Name: Grandma'S Old-Fashioned Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. macaroni; 1 lb. Cheddar cheese, grated; 1 (14 oz.) can tomatoes, cut (pieces); 1/2 green pepper, diced; 1 can evaporated milk; cornflakes, crushed (optional)

Try this homemade Grandma'S Old-Fashioned Macaroni And Cheese recipe the whole family will love. Made with macaroni, Cheddar cheese, tomatoes and green …

This Grandma'S Old-Fashioned Macaroni And Cheese relies on simple, everyday ingredients such as (1 lb.) pkg. macaroni, cheddar cheese, grated, green pepper, diced and evaporated milk. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 (1 lb.) pkg. macaroni
1 lb. Cheddar cheese, grated
1 (14 oz.) can tomatoes, cut (pieces)
1/2 green pepper, diced
1 can evaporated milk
cornflakes, crushed (optional)

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Quick Info

Servings
4 servings
Calories
525 kcal
Category
Pasta & Noodles

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