How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Nut Thin Cookies?

You need 8 ingredients. The key ingredients include: 1 c. butter, 1 c. granulated sugar, 1 1/2 c. unbleached flour, 2 eggs (well beaten), and more.

Is Grandma'S Nut Thin Cookies suitable as baking & desserts?

Yes, Grandma'S Nut Thin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Nut Thin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Nut Thin Cookies Recipe

Name: Grandma'S Nut Thin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. granulated sugar; 1 1/2 c. unbleached flour; 2 eggs (well beaten); 1 c. finely chopped walnuts; 1 tsp. vanilla; 1/2 tsp. salt; 1/2 to 2/3 c. walnut pieces

Grandma'S Nut Thin Cookies – a delicious recipe with butter, sugar, flour, eggs, walnuts, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. granulated sugar
1 1/2 c. unbleached flour
2 eggs (well beaten)
1 c. finely chopped walnuts
1 tsp. vanilla
1/2 tsp. salt
1/2 to 2/3 c. walnut pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1539 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Nut Thin Cookies

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