How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Muffins?

You need 13 ingredients. The key ingredients include: 2 tsp. baking powder, 2 tsp. baking soda, 1 c. whole wheat flour, 3 c. all-purpose flour, and more.

Is Grandma'S Muffins suitable as baking & desserts?

Yes, Grandma'S Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Muffins Recipe

Name: Grandma'S Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. baking powder; 2 tsp. baking soda; 1 c. whole wheat flour; 3 c. all-purpose flour; 1 tsp. salt; 4 Tbsp. wheat germ; 4 Tbsp. sesame seed; 4 Tbsp. poppy seed; 1 1/2 c. brown sugar; 1 c. chopped nuts; 2 eggs; 1/2 c. vegetable oil; 2 2/3 c. buttermilk

Grandma'S Muffins

Eats Now Editorial Team · 2773 kcal · Baking & Desserts

Grandma'S Muffins – a delicious recipe with baking powder, baking soda, whole wheat flour, all-purpose, salt, germ. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Muffins

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