Grandma'S Mincemeat

Name: Grandma'S Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean meat; 2 c. chopped meat; 4 c. chopped apples; 2 c. currants; 2 c. chopped raisins; 1 c. whole raisins; 1/2 c. chopped citron; 1/4 c. chopped orange peel; 1/4 c. chopped lemon peel; 1 c. chopped suet; juice of 1 orange; juice of 1/2 lemon; 1 1/2 c. meat stock; 1 1/2 c. cider; 1/4 c. vinegar; 1/2 c. molasses; 2 c. sugar; 2 tsp. salt; 1 Tbsp. cinnamon; 1 Tbsp. nutmeg; 3/4 Tbsp. cloves

Eats Now Editorial Team · 618 kcal · General

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Grandma'S Mincemeat – a delicious recipe with lean meat, chopped meat, apples, currants, raisins, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. lean meat
2 c. chopped meat
4 c. chopped apples
2 c. currants
2 c. chopped raisins
1 c. whole raisins
1/2 c. chopped citron
1/4 c. chopped orange peel
1/4 c. chopped lemon peel
1 c. chopped suet
juice of 1 orange
juice of 1/2 lemon
1 1/2 c. meat stock
1 1/2 c. cider
1/4 c. vinegar
1/2 c. molasses
2 c. sugar
2 tsp. salt
1 Tbsp. cinnamon
1 Tbsp. nutmeg
3/4 Tbsp. cloves

1
Boil meat and cool in liquor.
2
Mix all together and simmer slowly for one hour.

618

kcal

Calories

161

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 1/2 lb. lean meat, 2 c. chopped meat, 4 c. chopped apples, 2 c. currants, and more.

Yes, Grandma'S Mincemeat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
618 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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