Grandma'S Meat Sauce Recipe

Name: Grandma'S Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound sweet Italian sausage, sliced; 1 pound round steak, cubed; 1 pound veal, cubed; 4 cloves garlic, chopped; 2 (28 ounce) cans whole peeled tomatoes, crushed; 1 tablespoon Italian seasoning; 1 bay leaf; 1/2 teaspoon garlic powder; 1/2 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1/2 teaspoon dried parsley; 1 (28 ounce) can tomato sauce

Servings: persons

1 tablespoon olive oil
1 pound sweet Italian sausage, sliced
1 pound round steak, cubed
1 pound veal, cubed
4 cloves garlic, chopped
2 (28 ounce) cans whole peeled tomatoes, crushed
1 tablespoon Italian seasoning
1 bay leaf
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon ground black pepper
1/2 teaspoon dried parsley
1 (28 ounce) can tomato sauce

1
Heat the olive oil in a skillet over medium heat, and cook the sausage, round steak, and veal 10 minutes, until evenly browned. Remove meat from skillet and drain, reserving about 1 tablespoon drippings.
2
Stir the garlic into the skillet with the reserved meat drippings, and cook about 3 minutes over medium heat. Place the crushed tomatoes into the skillet. Season with Italian seasoning, bay leaf, garlic powder, oregano, pepper, and parsley. Cook 15 minutes.
3
Mix the tomato sauce into the skillet, and continue cooking 15 minutes.
4
Return the meat to the skillet. Reduce heat to low, and simmer 2 hours, stirring occasionally.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound sweet Italian sausage, sliced, 1 pound round steak, cubed, 1 pound veal, cubed, and more.

Yes, Grandma'S Meat Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Meat Sauce

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