Grandma's homemade chili made easy

1. 1

   Brown the ground beef on med.

2. 2

   Hi Heat with the veggies, seasoning the meat with garlic salt, pepper and seasoning salt

3. 3

   Drain the grease and add a little water and ingredients (touch to see) then bring to a boil stirring occasionally

4. 4

   Once it comes to a boil reduce heat and simmer for 10 min.

5. 5

   Stirring occasionally

6. 6

   Serve and add toppings to your liking

* Per serving · 4 servings · Values may vary.

No additional tips available.