Grandma's Home-Baked Beans

1. 1

   Soak beans overnight.

2. 2

   Bring to a boil in same water, adding more water to cover as necessary, and simmer until tender, 1-1/2 to 2 hours.

3. 3

   Preheat oven to 275 degrees F.

4. 4

   Put onion and apple in bottom of bean pot, fill half full with beans, add salt pork, and pour in remaining beans.

5. 5

   Pour maple syrup over beans, sprinkle with mustard and salt, and cover with boiling water.

6. 6

   Bake 5 hours.

7. 7

   Preparation times include overnight soak and baking time.

* Per serving · 4 servings · Values may vary.

No additional tips available.