Grandma'S Goulash

Name: Grandma'S Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 1/2 green pepper; 1/2 lb. mushrooms (optional); 1 lb. ground beef; salt and pepper to taste; garlic powder to taste; 1 jar spaghetti sauce; 1 Tbsp. brown sugar; 2 c. cooked elbow macaroni; shredded Cheddar or Mozzarella cheese

Eats Now Editorial Team · 327 kcal · Soups & Stews

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Grandma'S Goulash – a delicious recipe with onion, green pepper, mushrooms, ground beef, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion
1/2 green pepper
1/2 lb. mushrooms (optional)
1 lb. ground beef
salt and pepper to taste
garlic powder to taste
1 jar spaghetti sauce
1 Tbsp. brown sugar
2 c. cooked elbow macaroni
shredded Cheddar or Mozzarella cheese

1
Saute onion, green pepper and mushrooms in olive oil.
2
Brown ground beef and add to sauteed mixture.
3
Add salt, pepper and garlic powder to taste.
4
Stir in spaghetti sauce and brown sugar. Mix macaroni and above mixture in casserole dish.
5
Top with cheese.
6
Cook for 45 minutes at 400u00b0.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, 1/2 green pepper, 1/2 lb. mushrooms (optional), 1 lb. ground beef, and more.

Yes, Grandma'S Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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