How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Glop?

You need 8 ingredients. The key ingredients include: 2 c. flour, 1 c. chopped nuts, 2 sticks margarine, 8 oz. soft cream cheese, and more.

Is Grandma'S Glop suitable as baking & desserts?

Yes, Grandma'S Glop falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Glop?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Glop Recipe

Name: Grandma'S Glop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. chopped nuts; 2 sticks margarine; 8 oz. soft cream cheese; 1 c. powdered sugar; 1 c. Cool Whip; 2 small boxes instant pudding, different flavors; milk for pudding

Grandma'S Glop – a delicious recipe with flour, nuts, margarine, cream cheese, powdered sugar, instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 c. chopped nuts
2 sticks margarine
8 oz. soft cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 small boxes instant pudding, different flavors
milk for pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
863 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Glop

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