How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownie Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. oil, 4 eggs, 1 tsp. vanilla flavoring, and more.

Is Brownie Cake suitable as baking & desserts?

Yes, Brownie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Cake Recipe

Name: Brownie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. oil; 4 eggs; 1 tsp. vanilla flavoring; 4 Tbsp. cocoa; 1 1/3 c. plain flour; 1/2 tsp. salt; 1 c. nuts

Brownie Cake – a delicious recipe with sugar, oil, eggs, vanilla flavoring, cocoa, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. oil
4 eggs
1 tsp. vanilla flavoring
4 Tbsp. cocoa
1 1/3 c. plain flour
1/2 tsp. salt
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brownie Cake

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