How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Fresh Cream Corn?

You need 9 ingredients. The key ingredients include: 5 ears corn (fresh), 2 slices bacon, 1/2 c. milk, 1 Tbsp. sugar, and more.

Is Grandma'S Fresh Cream Corn suitable as meat & poultry?

Yes, Grandma'S Fresh Cream Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Fresh Cream Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Fresh Cream Corn Recipe

Name: Grandma'S Fresh Cream Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ears corn (fresh); 2 slices bacon; 1/2 c. milk; 1 Tbsp. sugar; 1/2 tsp. salt; dash of pepper; 1/2 c. water; 1 1/2 tsp. all-purpose flour; 1 Tbsp. butter

Grandma'S Fresh Cream Corn – a delicious recipe with corn, bacon, milk, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 ears corn (fresh)
2 slices bacon
1/2 c. milk
1 Tbsp. sugar
1/2 tsp. salt
dash of pepper
1/2 c. water
1 1/2 tsp. all-purpose flour
1 Tbsp. butter

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Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Fresh Cream Corn

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