How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S French Biscuits?

You need 8 ingredients. The key ingredients include: 3 c. plain flour, 1/2 c. butter, 1/4 c. lard, 2 eggs, and more.

Is Grandma'S French Biscuits suitable as baking & desserts?

Yes, Grandma'S French Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S French Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S French Biscuits Recipe

Name: Grandma'S French Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 1/2 c. butter; 1/4 c. lard; 2 eggs; 1/2 c. milk; 1 1/2 tsp. baking powder; 1/2 Tbsp. sugar; 1/2 tsp. salt

Grandma'S French Biscuits – a delicious recipe with flour, butter, lard, eggs, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
1/2 c. butter
1/4 c. lard
2 eggs
1/2 c. milk
1 1/2 tsp. baking powder
1/2 Tbsp. sugar
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S French Biscuits

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