How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Favorite Gingerbread?

You need 12 ingredients. The key ingredients include: 2 1/2 c. sifted enriched flour, 1 tsp. double action baking powder or 2 tsp. single action, 3/4 tsp. soda, 1 tsp. salt, and more.

Is Grandma'S Favorite Gingerbread suitable as baking & desserts?

Yes, Grandma'S Favorite Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Favorite Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Favorite Gingerbread Recipe

Name: Grandma'S Favorite Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sifted enriched flour; 1 tsp. double action baking powder or 2 tsp. single action; 3/4 tsp. soda; 1 tsp. salt; 1 tsp. ginger; 2 Tbsp. cinnamon; 1/2 tsp. cloves; 1/2 c. shortening; 1/2 c. sugar; 1 c. Grandma's old-fashioned molasses; 1 egg (unbeaten); 1 c. boiling water

Grandma'S Favorite Gingerbread

Eats Now Editorial Team · 1249 kcal · Baking & Desserts

Grandma'S Favorite Gingerbread – a delicious recipe with flour, baking powder, soda, salt, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Favorite Gingerbread

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