Grandma'S Easy Overnight French Toast

1. 1

   Place bread cubes in a greased 13 x 9 x 2-inch baking dish. In medium bowl, beat together eggs, milk, brown sugar, vanilla and cinnamon until well blended.

2. 2

   Pour over bread and lightly toss until bread is evenly coated.

3. 3

   Cover and refrigerate several hours or overnight.

4. 4

   Bake in preheated 400u00b0 oven until golden brown and set, about 40 minutes.

5. 5

   Serve warm with confectioners sugar or maple syrup.

No nutritional information available.

No additional tips available.