How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. yellow corn meal, 1 c. sugar, 1 c. flour, 1 tsp. salt, and more.

Is Grandma'S Corn Bread suitable as general?

Yes, Grandma'S Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Corn Bread Recipe

Name: Grandma'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow corn meal; 1 c. sugar; 1 c. flour; 1 tsp. salt; 1 tsp. baking soda; 1/4 c. vinegar; 3/4 c. milk; 1 egg; 3 Tbsp. melted butter

Grandma'S Corn Bread – a delicious recipe with yellow corn meal, sugar, flour, salt, baking soda, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. yellow corn meal
1 c. sugar
1 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 c. vinegar
3/4 c. milk
1 egg
3 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
General

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Grandma'S Corn Bread

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