How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Cocoa Cakes?

You need 7 ingredients. The key ingredients include: 1/4 c. butter, 3 Tbsp. unsweetened cocoa, 1 1/2 c. cake flour, 1 c. sour cream, and more.

Is Grandma'S Cocoa Cakes suitable as baking & desserts?

Yes, Grandma'S Cocoa Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Cocoa Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Cocoa Cakes Recipe

Name: Grandma'S Cocoa Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 3 Tbsp. unsweetened cocoa; 1 1/2 c. cake flour; 1 c. sour cream; 1 c. sugar; 1 egg; 1 tsp. baking soda

Grandma'S Cocoa Cakes – a delicious recipe with butter, unsweetened cocoa, cake flour, sour cream, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
3 Tbsp. unsweetened cocoa
1 1/2 c. cake flour
1 c. sour cream
1 c. sugar
1 egg
1 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Cocoa Cakes

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