Try this homemade Grandma'S Caramel Corn recipe the whole family will love. Made with light brown sugar, light Karo syrup, butter and cream of tartar. E…
This Grandma'S Caramel Corn relies on simple, everyday ingredients such as light brown sugar, light karo syrup, butter (not margarine) and cream of tartar. It comes together quickly and makes 4 servings, at about 1016 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026