How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Caramel Corn?

You need 5 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. butter or margarine, 1/2 c. white syrup (Karo), 7 qt. popped corn, and more.

Is Grandma'S Caramel Corn suitable as general?

Yes, Grandma'S Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Caramel Corn Recipe

Name: Grandma'S Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. butter or margarine; 1/2 c. white syrup (Karo); 7 qt. popped corn; pinch of baking soda

Grandma'S Caramel Corn – a delicious recipe with brown sugar, butter, white syrup, corn, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. brown sugar
1 c. butter or margarine
1/2 c. white syrup (Karo)
7 qt. popped corn
pinch of baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1037 kcal
Category
General

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Grandma'S Caramel Corn

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