Grandma's Cake Mix Cookies – a delicious recipe with Peanut butter, Egg, Flour, Water, Chocolate Chips. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350F.
2
In large bowl stir together by hand all the ingredients listed above except chocolate chips.
3
Add as many or as little amount you wish of the chocolate chips.
4
*Note: mixture will be very thick but DO NOT add more water.
5
Using a tablespoon, scoop a heaping amount of cookie dough and drop it onto a lightly greased cookie sheet.
6
Bake for approximately 8-10 minutes.
7
*Make sure not to over cook.
8
Let cool for at least 5 minutes before eating.
9
*Note: Cookies will stay in the original form.
10
No need to roll cookie dough before baking.
11
This is my mother-in-laws recipie and everybody swears by it.
12
The great thing about this recipie is how creative you can get.
13
Try chocolate cake mix and peanut butter chips, there are so many different possibilities.
552
kcal
Calories
40
g
Fat
33
g
Carbs
20
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 box Yellow cake mix, 1 cup Peanut butter, 1 Egg, 1/4 cup Flour, and more.
Yes, Grandma's Cake Mix Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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