How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Buttermilk Pancakes?

You need 9 ingredients. The key ingredients include: 2 c. buttermilk (preferably 1 week old), 1 1/2 c. Bisquick, 1/2 tsp. baking soda, 1 Tbsp. sugar, and more.

Is Grandma'S Buttermilk Pancakes suitable as breakfast?

Yes, Grandma'S Buttermilk Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Grandma'S Buttermilk Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Buttermilk Pancakes Recipe

Name: Grandma'S Buttermilk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. buttermilk (preferably 1 week old); 1 1/2 c. Bisquick; 1/2 tsp. baking soda; 1 Tbsp. sugar; 3/4 c. milk; 8 slices French bread; 2 eggs; butter; cinnamon and sugar

Grandma'S Buttermilk Pancakes – a delicious recipe with buttermilk, Bisquick, baking soda, sugar, milk, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. buttermilk (preferably 1 week old)
1 1/2 c. Bisquick
1/2 tsp. baking soda
1 Tbsp. sugar
3/4 c. milk
8 slices French bread
2 eggs
butter
cinnamon and sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Breakfast

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Grandma'S Buttermilk Pancakes

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