Grandma's Apple Dumplings

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   Peel and dice the apples.

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   Boil the water.

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   3.When the water is boiled put the peeled and chopped apples, sugar and cinnamon.

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   Dumplings------------.

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   4.Put the baking mix in a small mixing bowl and pour in the milk stir until gooey.

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   5.

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   Once the apples are soft put in tablespoon full of the gooey baking mix.

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    6.

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    Stir the apple dumplings and let the dumplings stay on the oven boiling for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.