How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Olson'S Potato Sausage?

You need 5 ingredients. The key ingredients include: 17 lb. peeled potatoes, 12 lb. ground meat (2/3 beef, 1/3 pork), 5 Tbsp. salt, 5 Tbsp. Morton sausage seasoning, and more.

Is Grandma Olson'S Potato Sausage suitable as meat & poultry?

Yes, Grandma Olson'S Potato Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma Olson'S Potato Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Olson'S Potato Sausage Recipe

Name: Grandma Olson'S Potato Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 17 lb. peeled potatoes; 12 lb. ground meat (2/3 beef, 1/3 pork); 5 Tbsp. salt; 5 Tbsp. Morton sausage seasoning; 4 big onions

Grandma Olson'S Potato Sausage – a delicious recipe with potatoes, ground meat, salt, sausage seasoning, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

17 lb. peeled potatoes
12 lb. ground meat (2/3 beef, 1/3 pork)
5 Tbsp. salt
5 Tbsp. Morton sausage seasoning
4 big onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1524 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Olson'S Potato Sausage

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