How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Miller'S Mincemeat?

You need 11 ingredients. The key ingredients include: 3 to 5 c. bowls ground beef, 7 c. chopped apples, 1 c. butter, 2 c. raisins, and more.

Is Grandma Miller'S Mincemeat suitable as meat & poultry?

Yes, Grandma Miller'S Mincemeat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma Miller'S Mincemeat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Miller'S Mincemeat Recipe

Name: Grandma Miller'S Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 5 c. bowls ground beef; 7 c. chopped apples; 1 c. butter; 2 c. raisins; 1 c. Karo; 1 1/2 c. bought vinegar; 4 c. white sugar; 5 1/2 Tbsp. cinnamon; 3 1/2 c. cloves; 3 1/2 c. salt; 3 1/2 c. allspice

Try this homemade Grandma Miller'S Mincemeat recipe the whole family will love. Made with ground beef, apples, butter and raisins. Easy step-by-step ins…

This Grandma Miller'S Mincemeat relies on simple, everyday ingredients such as to 5 c. bowls ground beef, chopped apples, butter and raisins. It comes together quickly and makes 4 servings, at about 1835 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1835

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grandma Miller'S Mincemeat

Tips for the best results

Variations & substitutions

My Personal Notes

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