Grandma Mabel'S Gumdrop Cookies Recipe

Name: Grandma Mabel'S Gumdrop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter; 1/2 cup margarine; 1 cup sugar; 2 eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2 cups quick-cooking oatmeal; 1 cup flaked coconut; 1 cup pecans, coarsely chopped; 1 cup gumdrop, cut into pieces

Servings: persons

1/2 cup unsalted butter
1/2 cup margarine
1 cup sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 cups quick-cooking oatmeal
1 cup flaked coconut
1 cup pecans, coarsely chopped
1 cup gumdrop, cut into pieces

1
Cream the butter, margarine and sugar together.
2
Add vanilla and the eggs one at a time until well blended.
3
Sift the flour, baking powder, baking soda and salt together and add to egg mixture.
4
Stir until mixed well.
5
By hand, stir in the coconut flakes, chopped pecans, oatmeal and sliced gumdrops until just mixed.
6
Refrigerate the dough until it is thoroughly chilled (at least 3 hours).
7
(Chilling the dough will help the cookies keep their shape).
8
Once the dough is chilled, preheat the oven to 350u00b0F.
9
Take a heaping tablespoon of dough and roll into a ball about the size of a walnut.
10
Place on a greased or parchment lined cookie sheet about 6 inches apart.
11
Bake for about 10 minutes or until light brown.

880

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup unsalted butter, 1/2 cup margarine, 1 cup sugar, 2 eggs, and more.

Yes, Grandma Mabel'S Gumdrop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Mabel'S Gumdrop Cookies

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