Grandma Griffin'S Peanut Brittle Candy

1. 1

   Combine sugar, syrup and water, bring to a boil.

2. 2

   When boiling nicely, add the raw peanuts.

3. 3

   Cook until syrup begins to turn light brown and peanuts begin to pop.

4. 4

   Add baking soda just before pouring up.

5. 5

   Stir well, then pour into a large buttered pan.

6. 6

   Let cool, then break into small pieces.

* Per serving · 4 servings · Values may vary.

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