How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Esther'S And Sue'S Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 24 oz. Ore-Ida potatoes (frozen squares), 2 cans potato soup (do not dilute), 4 oz. or 1 c. shredded Cheddar cheese, 1 small onion, chopped, and more.

Is Grandma Esther'S And Sue'S Hash Brown Casserole suitable as breakfast?

Yes, Grandma Esther'S And Sue'S Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Grandma Esther'S And Sue'S Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Esther'S And Sue'S Hash Brown Casserole Recipe

Name: Grandma Esther'S And Sue'S Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. Ore-Ida potatoes (frozen squares); 2 cans potato soup (do not dilute); 4 oz. or 1 c. shredded Cheddar cheese; 1 small onion, chopped; 16 oz. sour cream; parsley; Parmesan cheese

Grandma Esther'S And Sue'S Hash Brown Casserole – a delicious recipe with potatoes, potato soup, Cheddar cheese, onion, sour cream, parsley. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

24 oz. Ore-Ida potatoes (frozen squares)
2 cans potato soup (do not dilute)
4 oz. or 1 c. shredded Cheddar cheese
1 small onion, chopped
16 oz. sour cream
parsley
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Breakfast

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Grandma Esther'S And Sue'S Hash Brown Casserole

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