Grandma Briden'S Black And White Pie Recipe

Name: Grandma Briden'S Black And White Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked pie shell; 1 Tbsp. unflavored gelatin; 1/4 c. cold water; 2 c. light cream; 2 eggs, separated; 6 Tbsp. plus 1/4 c. granulated sugar; pinch of salt; 1 tsp. almond extract; 1 oz. unsweetened chocolate, melted; 1 tsp. vanilla extract; 2 medium bananas, sliced

Servings: persons

1 (9-inch) baked pie shell
1 Tbsp. unflavored gelatin
1/4 c. cold water
2 c. light cream
2 eggs, separated
6 Tbsp. plus 1/4 c. granulated sugar
pinch of salt
1 tsp. almond extract
1 oz. unsweetened chocolate, melted
1 tsp. vanilla extract
2 medium bananas, sliced

1
Soak gelatin in cold water 5 minutes.
2
Scald cream in a heavy saucepan.
3
Beat egg yolks with 6 tablespoons sugar and salt. Slowly add cream, stirring constantly.
4
Return mixture to the pan and cook over low heat about 5 minutes until thickened.
5
Remove from heat and stir in softened gelatin.
6
Pour into a bowl and chill until it mounds with a spoon.
7
Beat egg whites until frothy. Add 1/4 cup sugar gradually, beating until stiff.
8
Fold into chilled custard.
9
Divide mixture in half.
10
Add almond flavoring to one half; blend well and pour into pie shell.
11
To remaining half, add melted chocolate and vanilla flavoring.
12
Pour over first layer.
13
Chill.
14
Just before serving, arrange banana slices in a circle on top of the pie.

658

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9-inch) baked pie shell, 1 Tbsp. unflavored gelatin, 1/4 c. cold water, 2 c. light cream, and more.

Yes, Grandma Briden'S Black And White Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Briden'S Black And White Pie

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