Grandchildren's Favorite Cheese And Macaroni Recipe

1. 1

   Put two handsful of macaroni in saucepan.

2. 2

   Cover with water.

3. 3

   Add in a sprinkle of salt.

4. 4

   Cook till tender.

5. 5

   If any water is left in pan, pour off and put macaroni in casserole dish.

6. 6

   Cut up good mild cheddar cheese over macaroni till it looks right; maybe 1/4 lb.. Add in egg and sufficient sweet lowfat milk to barely cover.

7. 7

   Add in sprinkle of salt and pepper.

8. 8

   Stir together.

9. 9

   Place in moderate oven and cook till done.

10. 10

    I stir mine once during cooking to make sure it cooks in the center.

* Per serving · 4 servings · Values may vary.

No additional tips available.