Grand Spiced Pecans

Name: Grand Spiced Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons brown sugar; ¾ cup sugar, plus; 2 tablespoons sugar; ½ teaspoon cinnamon; ¼ teaspoon clove; ⅛ teaspoon salt; ½ cup water; 1 tablespoon white Karo; 1 tablespoon butter; 2 cups pecan halves

Eats Now Editorial Team · 1058 kcal · General

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Grand Spiced Pecans – a delicious recipe with brown sugar, sugar, sugar, cinnamon, clove, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons brown sugar
¾ cup sugar, plus
2 tablespoons sugar
½ teaspoon cinnamon
¼ teaspoon clove
⅛ teaspoon salt
½ cup water
1 tablespoon white Karo
1 tablespoon butter
2 cups pecan halves

1
In pot mix together sugars, spices, water and Karo syrup.
2
Heat on medium-low to soft ball stage (236 degrees) Add butter and pecan halves and cook 1 minute longer.
3
Remove from heat.
4
Stir until mixture loses its shininess.
5
Pour onto waxed paper before mixture becomes sugary.
6
With 2 forks separate the pecan halves while still warm.
7
Cool.
8
Enjoy!
9
Makes a great gift!

1058

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons brown sugar, ¾ cup sugar, plus, 2 tablespoons sugar, ½ teaspoon cinnamon, and more.

Yes, Grand Spiced Pecans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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