How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gran'S Cabbage Slaw?

You need 14 ingredients. The key ingredients include: 1 large head of cabbage, 1 large onion, chopped finely, 2/3 c. sugar, 1 tsp. celery seed, and more.

Is Gran'S Cabbage Slaw suitable as salads?

Yes, Gran'S Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Gran'S Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gran'S Cabbage Slaw Recipe

Name: Gran'S Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head of cabbage; 1 large onion, chopped finely; 2/3 c. sugar; 1 tsp. celery seed; 1/2 c. white vinegar; 1 tsp. sugar; 3/4 cup corn oil; 1 tsp. salt; 1 tsp. dry mustard; Pepper to taste; 1 carrot, chopped; 1 bell pepper, chopped; 2 celery ribs, chopped; 1 tsp. salt

Try this homemade Gran'S Cabbage Slaw recipe the whole family will love. Made with head of cabbage, onion, sugar and celery. Easy step-by-step instructi…

This Gran'S Cabbage Slaw relies on simple, everyday ingredients such as large head of cabbage, large onion, chopped finely, sugar and celery seed. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Gran'S Cabbage Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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