Gram'S Irish Stew Recipe

Name: Gram'S Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 4 pounds cubed beef stew meat; 2 teaspoons sage; 10 potatoes, peeled and cubed; 4 carrots, diced; 1 (4 ounce) can sliced mushrooms, drained; 1 small onion, chopped; 1 teaspoon celery seed; 1 teaspoon Worcestershire sauce; 1 teaspoon ground black pepper; 1 cube beef bouillon; salt to taste; water to cover; 1 tablespoon cornstarch, or as needed; 1/4 cup warm water

Servings: persons

1 teaspoon vegetable oil
4 pounds cubed beef stew meat
2 teaspoons sage
10 potatoes, peeled and cubed
4 carrots, diced
1 (4 ounce) can sliced mushrooms, drained
1 small onion, chopped
1 teaspoon celery seed
1 teaspoon Worcestershire sauce
1 teaspoon ground black pepper
1 cube beef bouillon
salt to taste
water to cover
1 tablespoon cornstarch, or as needed
1/4 cup warm water

1
Heat the oil in a skillet over medium-high heat. Add the beef to the oil and season with the sage; cook the beef until browned on all sides; drain.
2
Place beef, potatoes, carrots, mushrooms, onion, celery seed, Worcestershire sauce, pepper, and beef bouillon in a slow cooker; season with salt. Pour enough water over the mixture to cover. Set slow cooker to HIGH and cover. Cook for 4 to 5 hours, stirring occasionally.
3
Whisk together the cornstarch and warm water in a small bowl until smooth; stir through the stew. Allow the stew to cook until thickened, 15 to 20 minutes.

1468

kcal

Calories

Fat

Carbs

131

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 4 pounds cubed beef stew meat, 2 teaspoons sage, 10 potatoes, peeled and cubed, and more.

Yes, Gram'S Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gram'S Irish Stew

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