Graham Cracker Cookies

1. 1

   Place butter, margarine and sugar in saucepan.

2. 2

   Bring to a boil; boil for 2 minutes (medium heat).

3. 3

   Place whole graham crackers on bottom of cookie sheet (approximately 4 dozen).

4. 4

   Pour hot syrup over crackers and sprinkle with chopped nuts and coconut.

5. 5

   Place in 350u00b0 oven and bake until lightly browned, about 10 minutes.

6. 6

   Take off pan immediately.

7. 7

   Place on well-greased aluminum foil.

* Per serving · 4 servings · Values may vary.

No additional tips available.