Graham Cracker Cookie Bars

1. 1

   Preheat oven to 350.

2. 2

   Grease a 9 inch square pan (I used an 8 inch square pan and it worked fine).

3. 3

   In a large bowl, beat butter and sugar until creamy.

4. 4

   Add egg, milk, and vanilla.

5. 5

   Beat just until blended, the mixture will be grainy.

6. 6

   Stir in graham cracker crumbs, coconut, and chocolate until just mixed.

7. 7

   Spread evenly in pan.

8. 8

   Bake 25 to 27 minutes until lightly browned on top.

9. 9

   Cool and sprinkle with confectioner's sugar.

10. 10

    Cut into bars and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.