Grace'S Chicken Casserole

1. 1

   Boil chicken until meat comes off bone.

2. 2

   Let cool; then remove bone and skin.

3. 3

   Remove meat and cut up.

4. 4

   Grease casserole dish (or use Pam cooking spray).

5. 5

   Mix soups (uncooked) with chicken broth. Layer casserole dish in order:

6. 6

   meat, both soup/broth, onion, stuffing crumbs (lightly enough to cover), melted butter, poured over stuffing.

7. 7

   Cover with foil.

8. 8

   Bake at 350u00b0 for 30 to 40 minutes.

9. 9

   Remove foil last 5 minutes of baking, so top may brown. Serves 6 people.

* Per serving · 4 servings · Values may vary.

No additional tips available.