How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grab-and-Go Breakfast Sandwich?

You need 5 ingredients. The key ingredients include: 1/3 cup fat-free liquid egg substitute, 1 English muffin, plain, 1/2 slice KRAFT 2% Milk Cheddar Cheese Single, 1/2 slice turkey bacon, cooked, and more.

Is Grab-and-Go Breakfast Sandwich suitable as breakfast?

Yes, Grab-and-Go Breakfast Sandwich falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Grab-and-Go Breakfast Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grab-and-Go Breakfast Sandwich Recipe

Name: Grab-and-Go Breakfast Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fat-free liquid egg substitute; 1 English muffin, plain; 1/2 slice KRAFT 2% Milk Cheddar Cheese Single; 1/2 slice turkey bacon, cooked; 6 fl oz (3/4 cup) orange juice

Start your day right with this Grab-and-Go Breakfast Sandwich recipe. Made with liquid egg substitute, Cheddar Cheese, turkey bacon and orange juice. Ea…

This Grab-and-Go Breakfast Sandwich relies on simple, everyday ingredients such as english muffin, plain, turkey bacon, cooked and fl oz (3/4 cup) orange juice. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1/3 cup fat-free liquid egg substitute
1 English muffin, plain
1/2 slice KRAFT 2% Milk Cheddar Cheese Single
1/2 slice turkey bacon, cooked
6 fl oz (3/4 cup) orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Breakfast

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