How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Governor'S Choice Marinated Steak?

You need 6 ingredients. The key ingredients include: 1 flank steak (1 lb.), 1/2 c. soy sauce, 1 tsp. garlic powder, 3/4 c. salad oil, and more.

Is Governor'S Choice Marinated Steak suitable as salads?

Yes, Governor'S Choice Marinated Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Governor'S Choice Marinated Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Governor'S Choice Marinated Steak Recipe

Name: Governor'S Choice Marinated Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flank steak (1 lb.); 1/2 c. soy sauce; 1 tsp. garlic powder; 3/4 c. salad oil; 3 Tbsp. honey; 2 Tbsp. vinegar

Governor'S Choice Marinated Steak – a delicious recipe with flank steak, soy sauce, garlic powder, salad oil, honey, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 flank steak (1 lb.)
1/2 c. soy sauce
1 tsp. garlic powder
3/4 c. salad oil
3 Tbsp. honey
2 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Salads

Eats Now Editorial Team

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Governor'S Choice Marinated Steak

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