Gourmet Potatoes Au Gratin Recipe

Name: Gourmet Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sun-dried tomatoes (not packed in oil), chopped; 1 cup boiling water; 1 large onion, sliced; 3 tablespoons butter; 1 tablespoon minced fresh oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup all-purpose flour; 2-1/4 cups fat-free milk; 1 cup grated Parmesan cheese; 3 pounds potatoes (about 9 medium), peeled and thinly sliced

Servings: persons

1/2 cup sun-dried tomatoes (not packed in oil), chopped
1 cup boiling water
1 large onion, sliced
3 tablespoons butter
1 tablespoon minced fresh oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup all-purpose flour
2-1/4 cups fat-free milk
1 cup grated Parmesan cheese
3 pounds potatoes (about 9 medium), peeled and thinly sliced

1
Place tomatoes in a small bowl. Cover with boiling water; let stand for 5 minutes. Drain and set aside.
2
In a large skillet over medium heat, cook onion in butter until tender. Add the oregano, salt, pepper and reserved tomatoes; cook 2 minutes longer. Sprinkle with flour; stir until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cheese.
3
Place potatoes in a greased 13-in. x 9-in. baking dish; top with sauce. Cover and bake at 350u00b0 for 1 hour. Uncover; bake 10-15 minutes longer or until potatoes are tender.

1059

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup sun-dried tomatoes (not packed in oil), chopped, 1 cup boiling water, 1 large onion, sliced, 3 tablespoons butter, and more.

Yes, Gourmet Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gourmet Potatoes Au Gratin

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