Carolina Relish

Name: Carolina Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped cabbage; 12 green sweet peppers, chopped; 1 c. salt; 4 c. chopped onions; 6 red sweet peppers, chopped; 2 pods hot pepper, chopped; 4 c. sugar; 2 Tbsp. celery seed; 2 Tbsp. mustard seed; 1 tsp. turmeric powder

Eats Now Editorial Team · 1190 kcal · General

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Carolina Relish – a delicious recipe with cabbage, green sweet peppers, salt, onions, red sweet peppers, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. chopped cabbage
12 green sweet peppers, chopped
1 c. salt
4 c. chopped onions
6 red sweet peppers, chopped
2 pods hot pepper, chopped
4 c. sugar
2 Tbsp. celery seed
2 Tbsp. mustard seed
1 tsp. turmeric powder

1
Mix and let set overnight the cabbage, green sweet peppers, salt, onions, red sweet peppers and hot pepper.
2
The next day, rinse real well.
3
Put 1 quart of vinegar in large saucepan.
4
Add sugar, celery seed, mustard seed and turmeric powder.
5
Bring this mixture to a boil.
6
Add relish mix.
7
Get real hot, but do not boil. Pack into hot jars and seal.

1190

kcal

Calories

293

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. chopped cabbage, 12 green sweet peppers, chopped, 1 c. salt, 4 c. chopped onions, and more.

Yes, Carolina Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1190 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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