Bake this irresistible Gourmet Danish Bitty Almond Cakes at home. Made with unsalted butter, unsalted butter, all-purpose flour and salt. Easy step-by-s…
This Gourmet Danish Bitty Almond Cakes relies on simple, everyday ingredients such as unsalted butter, softened, unsalted butter, melted, salt and almond paste (not marzipan). It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gourmet Danish Bitty Almond Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026