Gourmet Beans

Name: Gourmet Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can pork and beans; 1 can drained pineapple tidbits; 1/2 to 1 c. raisins; 1/4 c. brown sugar; 1 oz. sherry; 1/2 tsp. allspice; 1 can dark red kidney beans; 1 large onion, chopped; 1 large tomato, chopped; 2 tsp. mustard; 1 Tbsp. molasses

Eats Now Editorial Team · Meat & Poultry

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Gourmet Beans – a delicious recipe with pork, pineapple, raisins, brown sugar, sherry, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can pork and beans
1 can drained pineapple tidbits
1/2 to 1 c. raisins
1/4 c. brown sugar
1 oz. sherry
1/2 tsp. allspice
1 can dark red kidney beans
1 large onion, chopped
1 large tomato, chopped
2 tsp. mustard
1 Tbsp. molasses

1
Cook the onion and tomato in butter. Add to remaining ingredients.
2
Heat in oven for 30 minutes at 325u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can pork and beans, 1 can drained pineapple tidbits, 1/2 to 1 c. raisins, 1/4 c. brown sugar, and more.

Yes, Gourmet Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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