Gourmet Bacon, Onion, And Mushroom Burgers Recipe

Name: Gourmet Bacon, Onion, And Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 strips thick-cut bacon; 1 onion, chopped; 1 (8 ounce) package baby bella mushrooms, sliced; 3 tablespoons red wine; 8 bakery-style hamburger buns, split; 2 pounds ground beef; 1 tablespoon sea salt; 1 tablespoon garlic powder; 1 tablespoon ground black pepper; 8 slices pepper jack cheese

Servings: persons

7 strips thick-cut bacon
1 onion, chopped
1 (8 ounce) package baby bella mushrooms, sliced
3 tablespoons red wine
8 bakery-style hamburger buns, split
2 pounds ground beef
1 tablespoon sea salt
1 tablespoon garlic powder
1 tablespoon ground black pepper
8 slices pepper jack cheese

1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon strips on paper towels, reserving 1 tablespoon of grease in the skillet. Chop bacon into large chunks.
2
Saute onion and mushrooms over medium-high heat in the same skillet until golden brown, about 8 minutes. Add wine and reduce heat to medium, stirring frequently, until wine reduces by half, about 5 minutes. Remove onion mixture from heat.
3
Preheat an outdoor grill for medium heat and lightly oil the grate. Place hamburger buns on grill until lightly toasted, 2 to 3 minutes.
4
Shape ground beef into 8 patties. Sprinkle salt, garlic powder, and ground black pepper over patties.
5
Cook patties on the preheated grill until browned on one side, about 6 minutes. Flip patties, top each with one slice of cheese and continue grilling until no longer pink in the center, about 6 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).
6
Transfer burgers to toasted buns. Place some of the onion mixture on top using a slotted spoon. Add chunks of bacon.

1450

kcal

Calories

107

Fat

Carbs

108

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 7 strips thick-cut bacon, 1 onion, chopped, 1 (8 ounce) package baby bella mushrooms, sliced, 3 tablespoons red wine, and more.

Yes, Gourmet Bacon, Onion, And Mushroom Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gourmet Bacon, Onion, And Mushroom Burgers

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