Goulash(60 People)

Name: Goulash(60 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. ground beef; 5 whole green peppers, diced; 4 large onions, diced; 5 lb. macaroni; 8 tsp. salt; 8 tsp. pepper; 8 tsp. paprika; 2 cans (107 oz.) crushed tomatoes; 5 cans whole tomatoes; crumbled bacon (optional)

Eats Now Editorial Team · 2540 kcal · Soups & Stews

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Goulash(60 People) – a delicious recipe with ground beef, green peppers, onions, macaroni, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 lb. ground beef
5 whole green peppers, diced
4 large onions, diced
5 lb. macaroni
8 tsp. salt
8 tsp. pepper
8 tsp. paprika
2 cans (107 oz.) crushed tomatoes
5 cans whole tomatoes
crumbled bacon (optional)

1
Brown ground beef.
2
Cook peppers and onions.
3
Cook macaroni in boiling salted water.
4
Add to meat when browned the salt, pepper and paprika.
5
Combine meat, green pepper and onions with tomatoes. Add bacon before serving.

2540

kcal

Calories

183

Fat

Carbs

165

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 lb. ground beef, 5 whole green peppers, diced, 4 large onions, diced, 5 lb. macaroni, and more.

Yes, Goulash(60 People) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2540 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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