How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gouda And Dill Mashed Potato Casserole?

You need 12 ingredients. The key ingredients include: 5 lbs russet potatoes, peeled and cut into chunks, 1 small white onion, coarsely chopped, 2 tablespoons butter, 3/4 cup milk, and more.

Is Gouda And Dill Mashed Potato Casserole suitable as general?

Yes, Gouda And Dill Mashed Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Gouda And Dill Mashed Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gouda And Dill Mashed Potato Casserole Recipe

Name: Gouda And Dill Mashed Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs russet potatoes, peeled and cut into chunks; 1 small white onion, coarsely chopped; 2 tablespoons butter; 3/4 cup milk; 4 ounces gouda cheese, shredded (can use smoked Gouda for a extra kick); 8 ounces part-skim ricotta cheese; 3/4 - 1 teaspoon dried dill weed, double if using fresh; 1/2 - 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 - 1/2 teaspoon garlic powder; 2 -3 tablespoons butter, melted; paprika

Gouda And Dill Mashed Potato Casserole

Eats Now Editorial Team · 1101 kcal · General

Gouda And Dill Mashed Potato Casserole – a delicious recipe with potatoes, white onion, butter, milk, gouda cheese, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Gouda And Dill Mashed Potato Casserole

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